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Recipes

Cook Book - Cypriot Kitchen

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My Cypriot Kitchen - Flaounas
This recipe is cooked in two different ways, a traditional Cypriot flaouna mix with plain flour dough and Tonia’s own interpretation with cinnamon and fruit added to the mix and the dough made with a mix of wholemeal and village ... more

6 serves
- time
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Garlic Beef Sofrito - My Cypriot Kitchen
In Cyprus, Sofrito is a steak slow cooked in a white wine, garlic and herb sauce and is usually served with ... more

6 serves
2 hours+ time
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Chocolate and Orange Cake
A delicious afternnon tea/dessert treat from Tonia Buxton on My Cypriot ... more

- serves
- time
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Red Mullet
A delicious fish side from Tonia Buxton from My Cypriot ... more

6 serves
- time
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Mushrooms - My Cypriot Kitchen
A delicious way to cook your favourite mushrooms. Made by Tonia Buxton from My Cypriot ... more

4 serves
- time
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Pickled Roast Peppers
A delicious way to serve capsicum from My Cypriot Kitchen. Recipe by Tonia ... more

6 serves
- time
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Hiromeri Starter
A fine starter for your next dinner party from Tonia Buxton - My Cypriot ... more

- serves
- time
food

Tahini Soup
Try this beautiful soup as made by Tonia Buxton on My Cypriot ... more

4-6 serves
- time
food

Youvesti (Lamb with Rice shaped Pasta)
A delicious Mediterranean lamb pasta dish created by Tonia Buxton on My Cypriot ... more

6 serves
- time

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